Grapefruit Bar

Grapefruit bar with grapefruit zest and essential oil, following same recipe as previous.

Oils:
100g TJ's olive oil (50%)
50g Whole Food 365 virgin coconut oil (25%)
50g Crisco (25%)

Lye:
28g NaOH
76g water (tap)

Scent:
8g grapefruit essential oil

Texture:
1 grapefruit's worth of peel, zested with a cheese grater

Notes:
-used blender at lowest setting for 10s, then added zest and essential oil
-blended for an additional 30s and achieved a very nice, thick trace

Grapefruit zest:


After casting:


Translucent phase?